COMBI OVEN FULL SIZE, DOUBLE DECK CONVECTION OVEN FULL SIZE, AIR COOLED ICE MACHINE, REACH-IN REFRIGERATOR, REACH-IN FREEZER, COMMERCIAL MICROWAVE HEAVY DUTY, TOP DISPLAY FREEZER.

SOL #: W911S226U3108Combined Synopsis/Solicitation

Overview

Buyer

DEPT OF DEFENSE
Dept Of The Army
W6QM MICC-FT DRUM
FORT DRUM, NY, 13602-5220, United States

Place of Performance

Place of performance not available

NAICS

Food Product Machinery Manufacturing (333241)

PSC

Food Cooking, Baking, And Serving Equipment (7310)

Set Aside

Total Small Business Set-Aside (FAR 19.5) (SBA)

Timeline

1
Posted
Apr 27, 2026
2
Submission Deadline
May 5, 2026, 3:00 PM

Qualification Details

Fit reasons
  • NAICS alignment with historical contract wins in similar service areas.
  • Scope strongly matches core technical capabilities and delivery model.
Risks
  • Past performance thresholds may require one additional teaming partner.
  • Potential clarification needed on staffing minimums before bid/no-bid.
Next steps

Validate eligibility requirements, assign capture owner, and schedule partner outreach to confirm teaming strategy before submission planning.

Quick Summary

The Department of the Army, MICC-FT DRUM, has issued a Combined Synopsis/Solicitation for various kitchen and food service equipment. This opportunity is a Total Small Business Set-Aside and seeks vendors to supply items such as combi ovens, convection ovens, ice machines, refrigerators, freezers, and microwaves. Responses are due by May 5, 2026, at 3:00 PM UTC.

Scope of Work

The solicitation details requirements for seven distinct items, all requiring Made in America and NSF Certified compliance:

  • Combi Oven: Full size, 28 sheet pans capacity, natural gas, 1 door roll-in with boiler, 115V, 20 Amps, 215,000 BTU, temperature range 150-500°F.
  • Double Deck Convection Oven: Full size, standard depth, natural gas, freestanding, 4 door, 10 full size racks, 1/2 HP, 115V, 6 Amps, 100,000 BTU, temperature range 200-500°F.
  • Air Cooled Ice Machine: Regular size cube, 208V, 17.9 Amps, 1,800 pounds ice yield.
  • Reach-in Refrigerator: Stainless steel, 2 solid doors, 6 shelves, freestanding with casters, bottom mounted compressor, 115V, 6.2 Amps, temperature range 33-40°F, ENERGY STAR Qualified.
  • Reach-in Freezer: Stainless steel, 1 solid door, 3 shelves, freestanding with casters, bottom mounted compressor, 115V, 4.2 Amps, temperature range 8-0°F, ENERGY STAR Qualified.
  • Commercial Microwave: Heavy duty, stainless steel, 120V, 14.4 Amps, fits half size pans, 1000 Watts.
  • Top Display Freezer: Lid type, curved with 2 glass sliding doors, freestanding with casters, bottom mounted compressor, 115V, 3.5 Amps.

Contract & Timeline

  • Type: Combined Synopsis/Solicitation
  • Set-Aside: Total Small Business (FAR 19.5)
  • Response Due: May 5, 2026, 3:00 PM UTC
  • Published: April 27, 2026

Submission & Contact

Bidders are advised to review the full solicitation details and submit responses via the PIEE Solicitation Module.

People

Points of Contact

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Versions

Version 1Viewing
Combined Synopsis/Solicitation
Posted: Apr 27, 2026
COMBI OVEN FULL SIZE, DOUBLE DECK CONVECTION OVEN FULL SIZE, AIR COOLED ICE MACHINE, REACH-IN REFRIGERATOR, REACH-IN FREEZER, COMMERCIAL MICROWAVE HEAVY DUTY, TOP DISPLAY FREEZER. | GovScope